and operated.

Gus's Restaurant is a quaint, family-owned and operated restaurant that's located on the edge of downtown Sudbury. Today Gus' is proudly owned and operated by a fourth generation of Greek owners, Spyros and Fania Koutroumanos.

We're celebrating 70 years of service to our customers by continuing Gus's tradition of providing great food at a reasonable price, coupled with friendly service and a family atmosphere.

It was founded in 1952 by Kostantinos (Gus) Lagges, a Greek immigrant from the village of Katavorthra in southern Greece, and his nephews George and Peter Moutsatsos and Nick Lagges. Gus settled in Sudbury in the early 1950s after a 35 year odyssey that had taken him across Canada and the United States. During this epic journey, Gus acquired many of the special recipes we continue to use and that have tended to the culinary needs of three generations of Sudburians.

We take pride in the traditions that Gus instilled in all of us.

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Family-owned and operated

Making Headlines!

Gus's Restaurant has a proud history of serving the fine people of Sudbury!

We've compiled a few stories in the media from over the years.

Let's Eat: Greek fare, diner dishes on menu at classic downtown spot Gus’s Restaurant

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Nickel and Dining: Gus’s Restaurant provides family atmosphere, reasonable prices

The Sudbury Star

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Gus’ Restaurant - Serving breakfast, lunch and dinner for 68 years!

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